Georgia- the heart of Caucasus region. Rich and famous with its vast forests, mountains, water and, of course, natural fruit and vegetables.
Particularly pleasant and aromatic taste of Georgian fruit inspired us to establish August Fruit Factory, which produces different kind of fruit and vegetable products.
The factory is equipped with modern Italian machines, that ensure, that the benefits of natural fruit and vegetables is not lost and products are still full of vitamins.
Who We Are
August Fruit factory, located in the heart of Caucasus region, Georgia is the producer of various types of products from high-quality processed fruits and vegetables. Main products include jams, compotes, juices, as well as, purees and other fruit and vegetable products.
We adhere to the uniqueness of the quality of product supply, we clean and process each fruit and each vegetable individually, we package and carry out quality management in each step of the production and supply chain.
We work with local farmers on a partnership level to get high quality raw materials.
Innovation for getting the highest quality product is our priority.
Healthiness of the fruit
with exclusive vacuum technologies and detailed laboratorial control.
Healthiness of the fruit, color and vitamins are kept natural through every cycle of the production.
Cold Pressing Method
The highest quality product gets by a special device, which ensures the maximum preservation of naturally useful and taste properties in the product with cold pressing method.
No artificial additives or reconstituted concentrate are used in the product.
THE REFRESHING FLAVORS OF NATURE
Using state-of-the-art technologies to maintain the distinctive flavor, vivid color, and nutritional quality of the fruits we collect, all of our juices and jams are wholesome and healthy products your family will enjoy. When you see the August Fruit Factory brand, you know it's going to be good.
"August" Ltd., in full compliance with the legal norms and standards, produces jams, juices, sauces, and chocolate
products from high-quality and harmless raw materials, which always meet the customer's expectations. Our vision of food safety is as follows:
To be a guarantor of stability, safety, quality and to have a leading position in the segment of production of products made from raw materials;
Continuously improve Food Safety Management System (PDCA) efficiency, customer focus, staff proactivity, FS culture, emergency management, food fraud (FF) and deliberate damage (FD) protection, tracking and recalling procedures, quality assurance, and quality based on continuous improvement of the effectiveness of planning, implementation, audit, analysis, corrective and preventive measures.
The goals of the company are the following:
Improving the business processes of the organization and constantly increasing revenues by providing quality and harmless products and services to the clients;
Analysis of internal and external factors, continuous analysis and improvement of customer and stakeholder needs, expectations, and satisfaction assessments;
Continuous improvement of the quality of business processes, products, and in-house production technological processes.
Control and ensure product quality and safety in accordance with the legal requirements of local and export markets;
Continuous improvement of staff FS culture, proactivity, qualifications, and motivation;
Introduction and continuous improvement of the GFSI-recognized Quality and Food Safety Management System (FSSC).
Date 22.06. 2021